Wednesday, February 25, 2009
Monday, February 23, 2009
Yummy yummy bundt cake!

I made four of these this weekend. Yes, FOUR. One for a dinner party, one for us to nom, one for Jake to take to work, one for me to take to work. Simple and delicious - anyone had a wedding bundt cake?Recipe here:
Country Style Chocolate Chip Cake*
ingredients:
1 box instant yellow cake mix
1 box chocolate jell-o instant pudding
8 oz of sour cream
4 eggs
1/3 cup oil
1/3 cup water
1 pack of semi-sweet chocolate chips
1 box chocolate jell-o instant pudding
8 oz of sour cream
4 eggs
1/3 cup oil
1/3 cup water
1 pack of semi-sweet chocolate chips
instructions:
mix all together (near the end of mixing, pour in 1 pack of semi-sweet chocolate chips and fold into batter)
grease bundt pan
pour batter into pan
bake at 300 degrees for an hour
let cake cool
display on pretty platter!
finish off bundt cake with confectioner’s sugar
mix all together (near the end of mixing, pour in 1 pack of semi-sweet chocolate chips and fold into batter)
grease bundt pan
pour batter into pan
bake at 300 degrees for an hour
let cake cool
display on pretty platter!
finish off bundt cake with confectioner’s sugar
Wednesday, February 4, 2009
The Ring!
The only way to start is to start...


Jacob and I are really excited to plan our wedding. We have not chosen a firm date just yet, but are looking at March or April of 2010.
We need lots of help to get this off the ground - anyone who wants to help make invitations, center pieces, find caterers, rentals, or have suggestions for locations, I am open to any and all suggestions!
For the location, we are looking at:
http://www.marvimon.com/ in Downtown Los Angeles.
It's a very hip, cool loft with an open and relaxed feel. Costs are high, so any donations to the wedding fund are greatly appreciated! xoxo
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